Campbell's® Cooking Basics: A Guide for Everyday Cooks provides simple
tricks, basic tools, and helpful advice to help novice chefs navigate
their way around the kitchen. The cookbook includes more than 130
recipes, each tested and approved by the Campbell s kitchen. This guide
for everyday cooks includes a 30-page introduction that elaborates on
the following topics:
- Learn to cook amazing meals without fancy equipment or elaborate techniques.
- Outfit your kitchen, learn common cooking terms, and recognize everyday cooking utensils.
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Find assistance on using your slow cooker, understand how to stock a
pantry, and figure out what foods can be substituted for one another in
case you run out.